MIXSOON Bean Cream (50ml)

Indulge your skin in rich, non-sticky hydration with the MIXSOON Bean Cream!

This deeply nourishing cream is formulated with a powerful complex of fermented extracts to revitalize, hydrate, and improve skin texture. It boasts a smooth, thick texture that melts into the skin, forming a protective moisture barrier without feeling heavy or greasy.

Designed to balance oil and moisture levels, provide gentle pore and sebum care, and enhance skin's natural vitality, this cream leaves your complexion looking smooth, plump, and radiant.

Perfect for daily use, day or night, and gentle enough for all skin types, including sensitive. It can even be layered for an intensive overnight treatment!

Key Ingredients & Skin Benefits

• Fermented Soybean Extract: Rich in amino acids and antioxidants, it deeply hydrates, helps balance the skin's oil-water levels, strengthens the moisture barrier, and contributes to a more resilient complexion.
• Fermented Korean Pear, Pomegranate, and Barley: These fermented extracts are packed with vitamins (like C and E) and flavonoids. They work together to revitalize dull skin, provide antioxidant protection, gently smooth texture, and boost skin's overall health and radiance.
• Meadowfoam Seed Oil: A moisturizing emollient that helps lock in hydration and leaves the skin feeling soft and smooth.
• Panthenol: Known for its soothing and hydrating properties, it helps calm the skin and support the skin barrier.
• Adenosine: A beneficial ingredient that offers anti-aging benefits and helps improve skin elasticity.

How to Use

1. After cleansing, toning, and applying any serums or essences, take an appropriate amount of cream onto your fingertips.
2. Gently spread the cream evenly across your face and neck.
3. Lightly pat the skin to help with absorption.
4. Use both morning and night. In the morning, follow with sunscreen.
5. For an extra boost of hydration or as a sleeping mask, apply 2-3 layers in your nighttime routine.